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OnDemand: January 2025 Grand Rounds - Nutrition Is ...
Nutrition Is Everyone's Business
Nutrition Is Everyone's Business
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The presentation describes the NIH Office of Nutrition Research (ONR) and its role in advancing nutrition science for public health. ONR’s vision is to improve health for current and future generations by leading innovative, translational research across the lifespan. It frames nutrition as “everyone’s business,” emphasizing that nutritional status is a fundamental biological variable, like age and sex, and is shaped by a complex ecological system involving food, biology, environment, and social context.<br /><br />The talk highlights the urgency of nutrition-related disease: malnutrition and suboptimal diets are major global causes of illness, death, health care costs, and productivity loss. In the U.S., poor diet is linked to substantial mortality and economic burden.<br /><br />ONR’s strategy focuses on improving rigor and reproducibility, expanding beyond reductionist nutrient-focused models, and adopting a “nutritional ecology” perspective. It seeks to integrate nutrition across NIH, federal agencies, and external partners to support equitable, culturally appropriate, sustainable, and context-specific solutions. Key priorities include precision nutrition, food is medicine research, nutrition regulatory science, sustainable nutrition, and the interactions among climate change, food systems, planetary health, and human health.<br /><br />A major initiative is Nutrition for Precision Health (NPH), powered by the All of Us Research Program. NPH aims to develop algorithms that predict individual responses to foods and dietary patterns by combining dietary, genomic, microbiome, metabolic, behavioral, environmental, and electronic health record data. The project includes observational and controlled feeding modules, uses artificial intelligence, and is designed to improve personalized nutrition guidance.<br /><br />The presentation also mentions ONR’s collaborations with numerous federal and nonfederal partners, ongoing strategic planning, and new efforts such as NIH teaching kitchen programs.
Keywords
NIH Office of Nutrition Research
nutrition science
public health
precision nutrition
nutritional ecology
food is medicine
All of Us Research Program
microbiome
climate change and health
personalized nutrition
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